Our journey started in coffee because of our untamed curiosity towards figuring out what made this magical bean the absolute sensory experience. It all started at home, after making a perfect cup of coffee that effortlessly transported us to an unmatched quite place of bliss. Despite all the noise that life was in that moment, nothing mattered except for that floral smell, fruity flavor, and creamy body. We were hooked ever since, and never stopped asking questions. This curiosity kick started our big dive into the coffee science and the plethora of information available online. Seeking out coffee experts around the world, we gained this knowledge through the specialty coffee association (SCA) in Kuwait, the UK, and the USA, and owe much of why we stand here today to these institutions.