Brazil Trapia

Notes: Caramel - Orange

5.50 KWD

A shocking coffee from Brazil thats juicy, bright, and super sweet

Keeps freshness longest — grind at home

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Description

A delicious and juicy coffee from Brazil that will start your day just right. This Natural processed coffee is unlike what you are used to in brazilian coffee, as it grows at altitudes between 1150m to 1400m above sea level which is considered high altitude for brazilian coffee. You will find flavor notes of orange and caramel in this bright cup. We recommend grinding this coffee coarser than you usually do to bring out the brightness and fruitiness of this coffee.

Additional information
Weight0.25 kg
Dimensions12 × 6 × 22 cm
الإيحاءاتCaramel, Orange
BREW GUIDE
01

Dose

Weigh 18g of freshly ground coffee. Grind no more than 30 seconds before brewing.

02

Grind

Fine for espresso, medium for filter. Adjust one step at a time.

03

Water

92–93°C filtered water. Temperature matters more than most people expect.

04

Brew

1:2.5 ratio for espresso in 27–32 seconds; 1:16 for filter over 3 minutes.