Ecuador Sidra
Notes: Blackberry - Chocolate - Raspberries
7.50 KWD
A new origin, and a new Variety. The ecuador sidra, a beautiful filtered coffee not to be missed
Description
A new origin and variety for us at Altitude. And what a way to introduce both ecuador origin and Sidra variety. This coffee is grown at altitudes of 1900m-2000m above sea level and processed naturally leaving notes of raspberry, blackberry, and chocolate.
Additional information
| Weight | 0.25 kg |
|---|---|
| Dimensions | 6 × 12 × 22 cm |
| نوع القهوة | Filter |
| الإيحاءات | Blackberry, Chocolate, Raspberries |
